PROTEIN PANCAKES
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PROTEIN PANCAKES
Follow us on Instagram @teamiblends.ae for more recipes
-   Preparation : 20 minutes
-   Level : Easy
-   Serves : 2-3
-   Breakfast
- 1 cup of Gluten-Free Oats blended or ¾ Cup Flour
- 2 Eggs
- ½ cup Dairy Free or Greek Yoghurt
- 1 tsp Baking Powder
- 1 Scoop of Teami Wellness Protein Powder
- 1 Cup Milk
Ingredients
-
Step 1
In a big bowl, mix the dry ingredients first. Then crack the eggs and pour in the milk. Use a whisk to blend them together well.
-
Step 2
Combine the wet and dry ingredients until the mixture is smooth with very few lumps
-
Step 3
Cook each pancake until you notice small bubbles forming on the surface. Then flip it and cook for another 2-3 minutes until both sides are golden brown.
Instructions
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